Healthier Mac n' Cheese

Name: Healthier Mac n'' Cheese Recipe
Yield: 4
Ingredients: 8 oz of whole wheat pasta; 1 1/2 teaspoons of white flour; 1/4 cup heavy whipping cream; 1 cup shredded cheddar cheese; 1 tsp olive oil; salt and pepper to taste

Number of Servings: 4

Ingredients

8 oz of whole wheat pasta1 1/2 teaspoons of white flour1/4 cup heavy whipping cream1 cup shredded cheddar cheese1 tsp olive oilsalt and pepper to taste

Directions

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MRENEEHALL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 299.3
Total Fat: 10.9 g
Cholesterol: 30.2 mg
Sodium: 814.2 mg
Total Carbs: 43.0 g
Dietary Fiber: 6.0 g
Protein: 13.3 g

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