Homemade Syrup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 192
Ingredients
2Cups white sugar2Cups brown sugar2Cups water2tsp vanilla or maple extract
Put sugars and water in medium saucepan, mix and stir on med/ high heat till dissolved. Bring to a boil and boil for 2 min. remove from heat add extract sstir let cool and poor into container.
Serving Size: makes 4 cups syrup
Number of Servings: 192
Recipe submitted by SparkPeople user KADAVISACH.
Serving Size: makes 4 cups syrup
Number of Servings: 192
Recipe submitted by SparkPeople user KADAVISACH.
Nutritional Info Amount Per Serving
- Calories: 15.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.9 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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