Bahamas peas n rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
onion, sweet pepper, celery, garlic, browning, tomato past, water, salt, black pepper, long grain rice
Directions
1st fry herbs add tomato past salt and pepper, add 3- 1/2 cups of water and browning bring to a boil add in your rice cover and let simmer for abour 35 to 45 minutes.

Serving Size: 1cup serving

Number of Servings: 4

Recipe submitted by SparkPeople user ADELE242.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 51.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.4 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

Member Reviews