Broiled Peaches
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 Peach, ripe but not too ripe2 tsp Brown Sugar (or less if you like)cinnamon
Find the "seam" on the peach and slice down to the pit and all the way around the peach. Lightly twist and pull apart. Remove pit.
Place peaches flat side up on Toaster oven tray (or in oven safe pan/plate). Sprinkle with cinnamon and brown sugar. Broil only until brown sugar starts to melt. Remove and let cool just a bit before filling your mouth with the most amazing summer dessert you will ever eat :)
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user GOLDDUSTMOMMY.
Place peaches flat side up on Toaster oven tray (or in oven safe pan/plate). Sprinkle with cinnamon and brown sugar. Broil only until brown sugar starts to melt. Remove and let cool just a bit before filling your mouth with the most amazing summer dessert you will ever eat :)
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user GOLDDUSTMOMMY.
Nutritional Info Amount Per Serving
- Calories: 67.7
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 2.7 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 2.6 g
- Protein: 0.7 g