Turkey Sausage Breakfast Sandwich

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 English Muffin, Split1 Great Value Fully Cooked Turkey Breakfast Pattie1 Slice Kraft American 2% sliced cheese1 Large Egg2 tbsp I Cant Believe It's Not Butter
Directions
Melt margarine in pan. Toast muffin, brown sausage pattie in pan, cook egg. Stack all parts together, melting cheese between egg and sausage pattie.
Serve.

Serving Size: 1 sandwich

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 410.0
  • Total Fat: 20.8 g
  • Cholesterol: 241.7 mg
  • Sodium: 786.7 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 17.9 g

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