sour cream chocolate cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2/3 chocolate1 cup of granulate sugar2 cups of wheat flour3/4 resduced fat sour cream1/4 soy bean shortening1 tsp salt1 tsp vanilla1 1/2 tsp baking soda1 cup of water 2 medium eggs
Directions


Serving Size: 1 sliced

Number of Servings: 12

Recipe submitted by SparkPeople user SKCARLOS.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 254.4
  • Total Fat: 12.8 g
  • Cholesterol: 32.4 mg
  • Sodium: 758.6 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 5.2 g

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