Avocado Sauce
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 California (Haas) Avocado, skin and seeds removed4 tablespoons cream cheese1 tsp Avocado Oil1 tsp Flax Seed OilPinch of cayenne pepper
Mix all ingredients together in a bowl until smooth.
Serving Size: About 2 1/2 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user GENEMARSH.
Serving Size: About 2 1/2 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user GENEMARSH.
Nutritional Info Amount Per Serving
- Calories: 270.3
- Total Fat: 26.5 g
- Cholesterol: 30.1 mg
- Sodium: 87.5 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 5.6 g
- Protein: 3.7 g
Member Reviews