Chinese Omelette

Name: Chinese Omelette Recipe
Yield: 2
Ingredients: 1 Tbsp butter; 2 cloves of garlic; 4 eggs; 1 cup rice vermicilli noodles; 1/4 milk (1%); Salt and pepper; 1/2 cup green pepper (chopped); 1/2 cup diced onion; 4 oz cure ham (diced); 1/2 tsp curry powder

Number of Servings: 2

Ingredients

1 Tbsp butter2 cloves of garlic4 eggs1 cup rice vermicilli noodles1/4 milk (1%)Salt and pepper1/2 cup green pepper (chopped)1/2 cup diced onion4 oz cure ham (diced)1/2 tsp curry powder

Directions

Number of Servings: 2

Recipe submitted by SparkPeople user KPLOUFFE.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 370.5
Total Fat: 16.8 g
Cholesterol: 263.8 mg
Sodium: 950.1 mg
Total Carbs: 31.8 g
Dietary Fiber: 2.6 g
Protein: 22.2 g

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