Cottage Cheese Jello Fruit Salad
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Directions
I large carton fat free cottage cheese6 oz package orange jello2 small cans of mandarin oranges packed in juice1 large can crushed pineapple in juice12 oz of cool whip
Mix dry jello into cottage cheese. Fold in drained fruit. Fold in cool whip. Chill.
Serving Size: Makes around 20 1/2 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user LOOSEE7.
Serving Size: Makes around 20 1/2 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user LOOSEE7.
Nutritional Info Amount Per Serving
- Calories: 101.4
- Total Fat: 0.1 g
- Cholesterol: 3.0 mg
- Sodium: 127.6 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 0.7 g
- Protein: 5.6 g
Member Reviews