Spinach and Blueberry Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 cups fresh washed baby spinach3/4 cup fresh washed blueberries1/4 cup chopped pecans1 tbsp. real bacon bits2 Mini Babybel Light (laughing cow discs)
Wash and absorb excess water from the spinach and blueberries.
Layer ingredients in salad bowl(s), spinach first, then blueberries, then pecans, then bacon.
Open the laughing cow discs and slice them onto the salads. Serve with or without dressing.
Serving Size: serves 2
Layer ingredients in salad bowl(s), spinach first, then blueberries, then pecans, then bacon.
Open the laughing cow discs and slice them onto the salads. Serve with or without dressing.
Serving Size: serves 2
Nutritional Info Amount Per Serving
- Calories: 202.6
- Total Fat: 14.6 g
- Cholesterol: 20.0 mg
- Sodium: 282.0 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 3.5 g
- Protein: 10.1 g
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