Baked Kale Chips

Name: Baked Kale Chips Recipe
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 4
Ingredients: kale about 2 cups roughly chopped; Extra Virgin Olive Oil 1 Tbs; Salt about .5 tsp; nutmeg dash

Minutes to Prepare: 2
Minutes to Cook: 10

Number of Servings: 4

Ingredients

kale, about 2 cups roughly choppedExtra Virgin Olive Oil, 1 TbsSalt, about .5 tspnutmeg, dash

Directions

Preheat oven to 350
Roughly chop about 2 cups of Kale
sprinkle with E.V.O.O., salt, and nutmeg
Bake for 10 minutes

Serving Size: 10-12 pieces

Number of Servings: 4

Recipe submitted by SparkPeople user RA_VIEW.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 49.8
Total Fat: 3.9 g
Cholesterol: 0.0 mg
Sodium: 311.2 mg
Total Carbs: 3.8 g
Dietary Fiber: 1.4 g
Protein: 1.3 g

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