Cabbage and Ramen Noodle Salad
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Salad8 cups chopped cabbage (mix of any you like)1/4 c. finely diced onion1/3 c. sliced almonds2 packages Oriental flavor ramen noodles, crumbledDressing1 flavor packet from ramen noodles1/2 c. canola oil1/3 c. rice vinegar3 T. soy sauce3 T. sesame oil2 T. sugar
1. Prep vegetables or use already prepared items (coleslaw mix and/or chopped salad onions).
2. Toss cabbage, onions, almonds and noodles together in a large bowl.
3. Whisk together dressing ingredients in a separate bowl, adding oils last.
4. Pour over cabbage mixture and stir thoroughly to combine.
Serving Size: 12 3/4 c. servings
Number of Servings: 12
Recipe submitted by SparkPeople user LAURA_LYNNE.
2. Toss cabbage, onions, almonds and noodles together in a large bowl.
3. Whisk together dressing ingredients in a separate bowl, adding oils last.
4. Pour over cabbage mixture and stir thoroughly to combine.
Serving Size: 12 3/4 c. servings
Number of Servings: 12
Recipe submitted by SparkPeople user LAURA_LYNNE.
Nutritional Info Amount Per Serving
- Calories: 191.5
- Total Fat: 15.0 g
- Cholesterol: 0.0 mg
- Sodium: 422.2 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 1.7 g
- Protein: 2.4 g
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