Simple Bread Recipe

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1lb 2oz White bread flour1 Sachet of yeastPinch of salt12 oz warm water
Directions
Pour the warm water in to the bread pan and add the salt. Next add the flour and finally the yeast. Set the bread machine to basic white for a 1.5lb loaf and start.

Serving Size: Makes 1 loaf, 10 slices

Number of Servings: 10

Recipe submitted by SparkPeople user SOLORN.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 175.4
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

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