Turkey Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Ground Turkey or chicken, 1128 gramsDel Monte Diced Tomatoes, No Salt Added, 3.5 cupIrresistibles Black Beans, 2.375 cupIrresistibles Red Kidney Beans, 2.375 cupOnions, raw, 1 largeGreen Peppers (bell peppers), 2 cup, choppedChili powder, 2 tbsp*Cumin seed, 2 tbsp groundPepper, red or cayenne, 1 tbsp (.5 tbsp of each)
Brown the turkey in a pan
Add chili powder and cumin
Add vegetables
Simmer for 2 hours on stove top
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JOSHWATS.
Add chili powder and cumin
Add vegetables
Simmer for 2 hours on stove top
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JOSHWATS.
Nutritional Info Amount Per Serving
- Calories: 500.3
- Total Fat: 19.9 g
- Cholesterol: 143.3 mg
- Sodium: 403.0 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 9.7 g
- Protein: 47.5 g
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