stew

(2)
  • Number of Servings: 8
Ingredients
baby carrotspotatoesbeefcornstarch
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user KIMMERANNIE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 585.2
  • Total Fat: 18.4 g
  • Cholesterol: 201.7 mg
  • Sodium: 166.5 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 70.6 g

Member Reviews
  • JANESCOTT
    This is NOT a recipe, just a partial grocery list.... This is just silly and lazy. - 7/10/08