Southwest Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 can Black Beans-drained1 can Corn-drained1 can Ro-tel diced tomatoes-drained1 envelope taco seasoningThe juice of 2 limes4 Boneless, Skinless Chicken Breasts
Directions
Drain the black beans, corn and tomatoes and dump them in the crockpot. Pour the lime juice over the mixture. Take half the taco seasoning and pour it over the mixture and stir with a spoon. Place the 4 chicken breasts on top of bean mixture and sprinkle with remaining taco seasoning. Cook for 6-8 hours on low.

Serving Size: 4 3/4 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user LSILVIO1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 282.6
  • Total Fat: 2.3 g
  • Cholesterol: 41.2 mg
  • Sodium: 526.6 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 9.6 g
  • Protein: 26.5 g

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