Yvette's Salmon Rice

  • Number of Servings: 6
Ingredients
Salmon rice
Directions


Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user REMEMBERMENOW.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 326.8
  • Total Fat: 12.3 g
  • Cholesterol: 61.1 mg
  • Sodium: 238.1 mg
  • Total Carbs: 37.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 16.1 g

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