Paleo almond flour muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Directions
2 C almond flour2 tsp baking powder1/4 tsp salt1/2 C coconut oil, melted3 T honey4 eggs1 tsp vanilla
Preheat oven to 350 degrees F. Combine dry ingredients. In another bowl, mix together melted coconut oil, honey, eggs and vanilla. Mix well and add apples. Combine dry and liquid ingredients until dry mixture is incorporated. Spoon into paper-lined muffin cups (recommended over greased pan). Bake 12-15 minutes until lightly golden.
Serving Size: Makes 28 mini muffins or 14 standard size muffins
Number of Servings: 14
Recipe submitted by SparkPeople user SUEPOKORNY.
Serving Size: Makes 28 mini muffins or 14 standard size muffins
Number of Servings: 14
Recipe submitted by SparkPeople user SUEPOKORNY.
Nutritional Info Amount Per Serving
- Calories: 170.7
- Total Fat: 16.2 g
- Cholesterol: 13.2 mg
- Sodium: 172.0 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 1.8 g
- Protein: 3.9 g
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