Oatmeal Cocoa Macaroons
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 112
Ingredients
Directions
Margarine 80% vegetable oil, 1/2 cup1% reduced fat Milk, 1 cup Granulated Sugar, 2 cup flaked coconut, 1/2 cupOats, 3 cup Cocoa, dry powder, unsweetened, 1/2 cup
In a saucepan over medium heat combine the margarine, milk and sugar. Stirring constantly bring mixture to a boil and continue to boil and stir for 2 minutes. Remove from heat and add cocoa, coconut and oatmeal. Stir mixture well. Drop by tablespoon sized drops onto wax paper lined cookie sheet. Place cookies in the refrigerator to set then into an air tight container to store.
Serving Size: makes 112 cookies
Number of Servings: 112
Recipe submitted by SparkPeople user BLUEKITTYGP12.
Serving Size: makes 112 cookies
Number of Servings: 112
Recipe submitted by SparkPeople user BLUEKITTYGP12.
Nutritional Info Amount Per Serving
- Calories: 33.3
- Total Fat: 1.1 g
- Cholesterol: 0.1 mg
- Sodium: 9.2 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 0.6 g
- Protein: 0.4 g
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