CauliSalad
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
1 head of Cauliflower (steamed) and broken into smallpieces2tsps. green onion chopped fine2 large hard boiled eggs...chopped1/2 cup Oikos Organic Greek Yogurt, Plain1/2 cup Kraft Mayonnaise
Steam Cauliflower; Chop onion and hard boiled eggs
Mix yogurt and Mayo together (May add a touch of
yellow mustart if you wish)
Serving Size: Makes 12 - 1/2 cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user FAZEONE.
Mix yogurt and Mayo together (May add a touch of
yellow mustart if you wish)
Serving Size: Makes 12 - 1/2 cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user FAZEONE.
Nutritional Info Amount Per Serving
- Calories: 54.2
- Total Fat: 4.3 g
- Cholesterol: 32.1 mg
- Sodium: 42.1 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.6 g
- Protein: 2.8 g
Member Reviews