Three Bean Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
green beansgarbanzosedamameroasted red pepperlemon juice & Dijon dressing
Directions
Cook green beans. Roast, skin & chop red pepper.
Toss everything with dressing. Add herbs to tasts---oregeno, parsley, Mrs. Dash.

Serving Size: Makes 7 servings of ~ 2/3 cup

Number of Servings: 1

Recipe submitted by SparkPeople user SZERETLEK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 983.0
  • Total Fat: 19.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,867.5 mg
  • Total Carbs: 156.1 g
  • Dietary Fiber: 35.4 g
  • Protein: 49.1 g

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