Easy Peanut Butter Breakfast Wrap
- Number of Servings: 4
Ingredients
Directions
6-8 Tbsp. crunchy peanut butter (Calories calculated at 8)4 whole grain flour tortillas2 bananas, sliced1 apple, thinly sliced1/4 cup raisins
• Spread one-fourth of the peanut butter on 1 tortilla. Layer one-fourth of the remaining ingredients on top.
• Roll tightly. Slice in half on a diagonal.
• Repeat until all the ingredients are used.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user ANIMATEDSPARK.
• Roll tightly. Slice in half on a diagonal.
• Repeat until all the ingredients are used.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user ANIMATEDSPARK.
Nutritional Info Amount Per Serving
- Calories: 382.5
- Total Fat: 18.3 g
- Cholesterol: 0.0 mg
- Sodium: 296.5 mg
- Total Carbs: 50.4 g
- Dietary Fiber: 6.1 g
- Protein: 10.7 g
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