BREAD MACHINE...Whole Wheat Seed Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Water, tap, 1.75 cup (8 fl oz) about 80* F *Canola Oil, 2 tbsp brer rabbit molasses, 3 tbsp Salt, 1.5 tsp *Flour, white, 2 cup Whole Wheat Flour, 2 cup Sunflower Seeds, without salt(hulled), 0.25 cup Flaxseed, 0.25 cup Oat Bran or Cracked Wheat, .25 cup Wheat bran, crude, 0.5 cup QUICK RISE YEAST 1 tbsp after dough is ready to bake sprinkle dough with poppy seeds 1 tbsp
Water, tap, 1.75 cup (8 fl oz) about 80* F
*Canola Oil, 2 tbsp
brer rabbit molasses, 3 tbsp
Salt, 1.5 tsp
*Flour, white, 2 cup
Whole Wheat Flour, 2 cup
Sunflower Seeds, without salt(hulled), 0.25 cup
Flaxseed, 0.25 cup
Oat Bran or Cracked Wheat, .25 cup
Wheat bran, crude, 0.5 cup
QUICK RISE YEAST 1 tbsp
add all ingredients in order they appear into bread machine setting for wheat bread or fast bake bread.
After dough is ready to bake sprinkle dough with poppy seeds 1 tbsp
After dough is formed you may also place in regular bread pan & bake in oven at 350* for an hour or until toothpick comes out clean
Serving Size: 15 slices
*Canola Oil, 2 tbsp
brer rabbit molasses, 3 tbsp
Salt, 1.5 tsp
*Flour, white, 2 cup
Whole Wheat Flour, 2 cup
Sunflower Seeds, without salt(hulled), 0.25 cup
Flaxseed, 0.25 cup
Oat Bran or Cracked Wheat, .25 cup
Wheat bran, crude, 0.5 cup
QUICK RISE YEAST 1 tbsp
add all ingredients in order they appear into bread machine setting for wheat bread or fast bake bread.
After dough is ready to bake sprinkle dough with poppy seeds 1 tbsp
After dough is formed you may also place in regular bread pan & bake in oven at 350* for an hour or until toothpick comes out clean
Serving Size: 15 slices
Nutritional Info Amount Per Serving
- Calories: 177.4
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 238.9 mg
- Total Carbs: 30.9 g
- Dietary Fiber: 4.3 g
- Protein: 5.3 g
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