Slow Cooker Tortilla Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 cans chicken broth (4 cups homemade)1 cup salsa1 onion diced1 can black beans rinsed and drained1 tsp garlic minced1 tsp cumin1/2 tsp chili powder
Directions
Throw all ingredients in a slow cooker and give a good stir. Cook 4 hours on high or up to 10 hours on low. Eat with low fat sour cream, cheese and tortilla chips at your discretion.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user AB2869.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 105.7
  • Total Fat: 1.1 g
  • Cholesterol: 5.1 mg
  • Sodium: 1,266.1 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 5.8 g
  • Protein: 6.4 g

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