Chicken Salad with Grapes & Pineapple

  • Number of Servings: 1
Ingredients
1 Chicken Breast, cooked, boneless skinless1/2 c seedless grapes, halved1 c Crushed pineapple no sugar added, drained1/4 c celery diced fine2 TBsp Hellman's Mayo1 tsp Salt1 tsp SplendaShred cooked chicken. Add mayo, drained pineapple, diced celery, grapes, salt & splenda. (splenda can be ommited) Mix well, refrigerate before serving. Good alone or on crackers.
Directions


Serving Size: 1/2 Cup

Number of Servings: 1

Recipe submitted by SparkPeople user EVRBLUE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 595.4
  • Total Fat: 23.4 g
  • Cholesterol: 146.9 mg
  • Sodium: 2,676.6 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 55.0 g

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