Hot Hot Sweet Honey
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
5 Thai chiles (bird's eye peppers), sliced thinly1 hot banana pepper, sliced thinly1 sweet banana pepper, sliced thinly3/4 cup honey
Combine the peppers in a jar or two.
Warm the honey until it is very runny, and pour over the pepper slices, ensuring everything is covered.
Seal jars and let set at least one week
Serving Size: Makes 1 cup, 16 tbsp
Number of Servings: 16
Recipe submitted by SparkPeople user JO_JO_BA.
Warm the honey until it is very runny, and pour over the pepper slices, ensuring everything is covered.
Seal jars and let set at least one week
Serving Size: Makes 1 cup, 16 tbsp
Number of Servings: 16
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 50.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.4 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 0.2 g
- Protein: 0.2 g
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