Baked Spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 lb. hamburger1 sm. jar olives1 can tomato soup1 can cream of mushroom soup1 onion, minced1/2 lb. cheese, gratedBrown onion and hamburger. Drain well. Add juice from olives and tomato soup. Cook until slightly thick. Cook a small package of spaghetti, drain. Alternate spaghetti, meat sauce and cheese for 2 layers. Pour mushroom soup over the top. May top with chopped olives, if desired. Bake at 350 degrees for 45 minutes.
Bake at 350 degrees for 45 minutes.
Serving Size: 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MCDOWN75.
Serving Size: 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MCDOWN75.
Nutritional Info Amount Per Serving
- Calories: 283.1
- Total Fat: 20.2 g
- Cholesterol: 59.8 mg
- Sodium: 668.7 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 0.9 g
- Protein: 15.6 g
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