Baked Spaghetti

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb. hamburger1 sm. jar olives1 can tomato soup1 can cream of mushroom soup1 onion, minced1/2 lb. cheese, gratedBrown onion and hamburger. Drain well. Add juice from olives and tomato soup. Cook until slightly thick. Cook a small package of spaghetti, drain. Alternate spaghetti, meat sauce and cheese for 2 layers. Pour mushroom soup over the top. May top with chopped olives, if desired. Bake at 350 degrees for 45 minutes.
Directions
Bake at 350 degrees for 45 minutes.

Serving Size: 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MCDOWN75.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 283.1
  • Total Fat: 20.2 g
  • Cholesterol: 59.8 mg
  • Sodium: 668.7 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 15.6 g

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