italian turkey burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
one package of jenny-o lean italian ground turkeyone medium yellow bellpepperone can of hunts fire roated garlic tomatoes
Directions
cook burgers, add canned tomatoes and yellow bell pepper and 1/2 cup water and let it simmer

Serving Size: makes 4 turkey burgers

Number of Servings: 1

Recipe submitted by SparkPeople user CHARLEE12196.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 240.2
  • Total Fat: 8.4 g
  • Cholesterol: 80.0 mg
  • Sodium: 873.7 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 22.9 g

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