Turkey rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1 lb turkey 1 yellow pepper1/4 red onion 1 cup coconut rice
brown turkey with onion and pepper. Mix in leftover rice to warm. Serve!
Nutritional Info Amount Per Serving
- Calories: 354.7
- Total Fat: 16.2 g
- Cholesterol: 112.2 mg
- Sodium: 187.4 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 1.6 g
- Protein: 32.4 g
Member Reviews