Crock Pot Honey Sesame Chicken
- Number of Servings: 10
Ingredients
Directions
2.5 pound boneless, skinless chicken breasts (thighs would be fine too)Salt and pepper1 cup honey1/2 cup soy sauce4 tablespoons diced onion4 tablespoons ketchup2 tablespoon canola oil2 cloves garlic, minced1/2 teaspoon red pepper flakes (optional)4 teaspoons cornstarch dissolved in 6 Tablespoons waterSesame seeds
Season both sides of chicken with lightly with salt and pepper, put into crock pot. In a small bowl, combine honey, soy sauce, onion, ketchup, oil, garlic and pepper flakes. Pour over chicken.
Cook on low for 3-4 hours or on high 1 1/2 – 2 1/2 hours, or just until chicken is cooked through.
Remove chicken from crock pot, leave sauce. Dissolve 4 teaspoons of cornstarch in 6 tablespoons of water and pour into crock pot. Stir to combine with sauce.
Replace lid and cook sauce on high for ten more minutes or until slightly thickened.
Cut chicken into bite size pieces, then return to pot and toss with sauce before serving.
Sprinkle with sesame seeds and serve over rice or noodles.
Serving Size: Divide into 10 Servings
Number of Servings: 10
Recipe submitted by SparkPeople user CURVEY_CUTIE.
Cook on low for 3-4 hours or on high 1 1/2 – 2 1/2 hours, or just until chicken is cooked through.
Remove chicken from crock pot, leave sauce. Dissolve 4 teaspoons of cornstarch in 6 tablespoons of water and pour into crock pot. Stir to combine with sauce.
Replace lid and cook sauce on high for ten more minutes or until slightly thickened.
Cut chicken into bite size pieces, then return to pot and toss with sauce before serving.
Sprinkle with sesame seeds and serve over rice or noodles.
Serving Size: Divide into 10 Servings
Number of Servings: 10
Recipe submitted by SparkPeople user CURVEY_CUTIE.
Nutritional Info Amount Per Serving
- Calories: 282.4
- Total Fat: 4.9 g
- Cholesterol: 65.8 mg
- Sodium: 859.6 mg
- Total Carbs: 32.5 g
- Dietary Fiber: 0.5 g
- Protein: 27.5 g
Member Reviews
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LJACKSON1274
I made a very similar recipe last night and it was AMAZING. I replaced the soy sauce with Coconut Aminos (This is the one I used - tastes great! http://www.amazon.com/Coconut-Secret-Organ
ic-Soy-Free-Seasoning/dp/B00P9I8U0U) It makes it a healthier option and its 1/9th the sodium! - 1/20/16