Light Ranch Dressing with Dill

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Duke's light mayo - 4 tbspFat free sour cream - 2 tbspSkim milk - 2 tbspGarlic, minced - 3 clovesSalt - 1/2 tspDill weed, dried - 1 tspBlack pepper - 1/2 tsp
Directions
Combine all ingredients.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user NAVEGALEJOS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 61.7
  • Total Fat: 5.0 g
  • Cholesterol: 10.1 mg
  • Sodium: 414.2 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.7 g

Member Reviews