Simple Oat Granola

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2/3 cup Oats1/2 oz Pecans - chopped1/8 cup raisens2 tbsp light corn syrupCouple drops vanilla extract - to tasteCinnamon - to tasteOther spices you likeDash of salt
Directions
I just mix all the dry ingredients and the spread out on baking sheet with parchement paper. I add vanilla to corn syrup and pour over mixture and stir it up a little. Preheat oven to 325 and cook 10 minutes and flip it over and cook another 10 minutes and flip. Cook an additional 5 minutes and let cool. Measure out four serrvings and eat with milk or yogurt.

Serving Size: Makes 4 servings @ 115 Calories

Number of Servings: 4

Recipe submitted by SparkPeople user GREGARIOUS67.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 113.9
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 147.4 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.4 g

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