Key Lime Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
14 oz Sweetened condensed milk3 Egg yolks1/2 cup Key lime juice1 prepared Graham cracker crust
Directions
Mix all ingredients until smooth. Pour in pie shell and bake at 350 deg for 15 mins.

Serving Size: Makes 8 slices

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 312.2
  • Total Fat: 11.9 g
  • Cholesterol: 89.3 mg
  • Sodium: 207.9 mg
  • Total Carbs: 46.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.8 g

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