homemade noodles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 C. flour2 Tbsp. milk1 large egg1/2 tsp. salt4 C. chicken broth
Directions
combine milk, egg and salt and whisk together. add flour and stir. Roll out onto floured surface and let dry for 30 min or longer. Put in whatever flavor broth your using and cook on medium heat for 25-30 min.

Serving Size: makes about 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user AMULL13.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 58.1
  • Total Fat: 0.9 g
  • Cholesterol: 20.8 mg
  • Sodium: 508.8 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.4 g

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