Poppy Seed Chicken Noodle Casserole

Name: Poppy Seed Chicken Noodle Casserole Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 4
Ingredients: 2 boneless skinless chicken breasts; 4 cups whole wheat pasta; 2 cups frozen peas thawed; 2 tsp poppy seeds; 4 tbsp light buttery spread; Salt and Pepper

(6)

Number of Servings: 4

Ingredients

2 boneless, skinless chicken breasts4 cups whole wheat pasta2 cups frozen peas, thawed2 tsp poppy seeds4 tbsp light buttery spreadSalt and Pepper

Directions

Bake chicken until cooked through; prepare pasta while chicken cooks.
When the pasta is finished, put into a slow cooker (on low), mixing with peas, poppy seeds, and butter spread.
Add the chicken once it is ready.
Keep in slow cooker at least until peas are warm, or about 30 minutes; can be kept in the cooker as long as two hours.

Number of Servings: 4

Recipe submitted by SparkPeople user TAUREAH.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 411.3
Total Fat: 8.1 g
Cholesterol: 68.4 mg
Sodium: 251.8 mg
Total Carbs: 47.4 g
Dietary Fiber: 9.5 g
Protein: 38.7 g

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Member Reviews

1CATLADY1
My daughter hates peas so I used green and yellow runner beans instead. - 3/7/09
CD2550705
This was a great dish for my family! My husband LOVED it and my son never complained- he just ate it up! Easy and tasty!! - 5/9/08
MOMWANTSNOWAIST
Tasted great;did not have peas ,so used baby carrots and they as well as the chicken were so tender! Now I have a new way to use poppyseeds instead of just poppyseed bread! - 11/13/10
PBPROF
A tasty and filling meal! - 4/21/10
VENISEW1
Didn't have poppy seeds but added pearl onions instead. Hope it still tastes good. Will alter this comment after eating this dish - 1/12/10
BRIELLFAM
Great! Making it right now and it looks and smells awesome! - 6/26/08