Beef & Lettuce Chinese Style

Name: Beef & Lettuce Chinese Style Recipe
Yield: 2
Ingredients: Sesame oil; Garlic; Beef; Green pepper; Romaine lettuce; Soy sauce; Vinegar

Number of Servings: 2

Ingredients

Sesame oilGarlicBeefGreen pepperRomaine lettuceSoy sauceVinegar

Directions

Brown the garlic with sesame oil
Add the beef in strips until brown
Add the lettuce and pepper
Season with soy sauce, vinegar and salt

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user VI-LA-NA-H.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 353.1
Total Fat: 18.8 g
Cholesterol: 71.2 mg
Sodium: 1,515.8 mg
Total Carbs: 11.5 g
Dietary Fiber: 2.3 g
Protein: 33.1 g

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I found this recipe someplace online over a year ago and tweaked it to taste. VERY EASY, very juicy and goes great with green beans and applesauce.
I "eye-ball" measure when I cook this sort of thing, so the measurements given for the marinade ingredients should be to your taste (but DON'T use less Hoison than listed- this is the main taste of the dish!)
This has become the recipe everyone who comes over for dinner wants me to make....and it is SO EASY!
(BTW-you can find Hoison sauce in the asian area of your grocery store-it will be by the soy sauce, teriyaki and other asian sauces and seasonings)Submitted by: KELLYCHICAGO