Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing

  • Number of Servings: 5
Ingredients
1/3 cup olive oil2/3 cup red wine vinegar1/3 cup water3 Tbsp Dijon mustard1-2 Tbsp Italian herbs1 Tbsp fresh basil, if in seasonsalt and freshly ground pepper to taste
Directions
Mix everything in a glass jar or salad dressing bottle.

Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user SUPERCRAFTY.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 120.6
  • Total Fat: 13.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 144.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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