Jodi's Taco Salad

Name: Jodi''s Taco Salad Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 8 oz. ground turkey; 1/2 C onion minced; 6 tsp Old El Paso Low Sodium Taco Seasoning mix; 1/4 C water; 4 C Romaine lettuce (or the lettuce of your choice); 2 Roma tomatoes diced; 1 C canned black beans rinsed and drained; 1 C Dannon plain fat-free yogurt; 4 T scallions minced (including the green tops); 1 clove garlic minced; 2 Old El Paso Hard Taco Shells crushed into bite-sized pieces

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 4

Ingredients

8 oz. ground turkey1/2 C onion, minced6 tsp Old El Paso Low Sodium Taco Seasoning mix1/4 C water4 C Romaine lettuce (or the lettuce of your choice)2 Roma tomatoes, diced1 C canned black beans, rinsed and drained1 C Dannon plain fat-free yogurt4 T scallions, minced (including the green tops)1 clove garlic, minced2 Old El Paso Hard Taco Shells, crushed into bite-sized pieces

Directions

In a non-stick pan, saute ground turkey and onions until done. Sprinkle in the taco seasoning mix, stir well. Add water. Simmer until liquid has evaporated.

In a large salad bowl, add romaine, tomatoes and black beans, mix well.

In a small bowl, add yogurt, scallions and garlic.

Portion out the salad mixture into four bowls or plates. top with taco shell crumbles and drizzle yogurt dressing on top.

Serving Size: makes 4 salad servings

Number of Servings: 4

Recipe submitted by SparkPeople user JODI562.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving