Apple Dutch Baby Pancake

Name: Apple Dutch Baby Pancake Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8
Ingredients: 2 Tablespoons Butter; 3 Large Apples; 1/4 Cup Sugar; 1/2 tsp cinnamon; 1/4 tsp nutmeg; 3 Large Eggs; 1/2 cup Flour; 1 T sour cream or yogurt; 1/2 tsp salt; 1 tsp vanilla

(2)

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 8

Ingredients

2 Tablespoons Butter3 Large Apples1/4 Cup Sugar1/2 tsp cinnamon1/4 tsp nutmeg3 Large Eggs1/2 cup Flour1 T sour cream or yogurt1/2 tsp salt1 tsp vanilla

Directions

Preheat oven to 400 degrees. Spray a 9-inch pie pan with cooking spray.

Saute first five ingredients until apples are slightly soft and transfer to prepared pie pan.

Mix remaining 5 ingredients and pour over apples.

Bake for 20-25 minutes until pancake is set and light golden in color.

Optional - garnish with powdered sugar.

Serving Size: 8 Slices

Number of Servings: 8

Recipe submitted by SparkPeople user ONEWATER1.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 163.6
Total Fat: 5.5 g
Cholesterol: 78.4 mg
Sodium: 199.8 mg
Total Carbs: 25.4 g
Dietary Fiber: 2.5 g
Protein: 3.9 g

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Member Reviews

MTNGRL
This was very tasty. Like have a delicious french toast topped with apples. I did a makeover of this using substitutions I normally do. And for me this really is 6 servings, it is that good! Sliced it 8 ways and said, no way I could stop with one tiny slice! Thanks!! - 11/10/13
CD14641362
Very tasty and easy to make. I made mine in the vitamin. - 12/13/14