a spicy chickpea soup

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Chickpeas (garbanzo beans), 1.75 cup*Kroger Fire Roasted Diced Tomatoes, 411 gram(s)*Barilla - Farfalle, .5 serving Spinach, fresh, .5 cup Jalapeno Peppers, 2 peppersCumin, chili powder, paprika, cayenne pepper to taste
Directions
Dump all into crock pot except noodles and spinach

Go to work

Come home and add the noodles and spinach

Eat when noodles cooked

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ROMANTICSHANNON.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 178.4
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 605.7 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 6.0 g
  • Protein: 7.1 g

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