Mirepoix with ham

Name: Mirepoix with ham Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Celery raw 1 cup diced; Onions raw 1 cup chopped; Carrots raw 1 cup chopped; Ham regular (11% fat) 1 cup diced; White Wine 2 fl oz; Olive Oil 2 tbsp

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 4

Ingredients

Celery, raw, 1 cup, diced Onions, raw, 1 cup, chopped Carrots, raw, 1 cup, choppedHam, regular (11% fat), 1 cup, dicedWhite Wine, 2 fl oz Olive Oil, 2 tbsp

Directions

Saute veggies and ham in olive oil, add white wine and reduce.

Serving Size:�1 cup

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 164.2
Total Fat: 10.5 g
Cholesterol: 19.2 mg
Sodium: 494.6 mg
Total Carbs: 8.8 g
Dietary Fiber: 2.1 g
Protein: 6.9 g

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