pork chops with mushroom gravy

Name: pork chops with mushroom gravy Recipe
Yield: 4
Ingredients: *Pork Chops (pork loin) roasted 12 oz(remove); Cream of Mushroom Soup 1 can (10.75 oz)(remove); *Potato raw 4 large (3 to 4-1/4 dia.)(remove)

Number of Servings: 4

Ingredients

*Pork Chops (pork loin), roasted, 12 oz(remove)Cream of Mushroom Soup, 1 can (10.75 oz)(remove)*Potato, raw, 4 large (3" to 4-1/4" dia.)(remove)

Directions

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JKOUBEK.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 497.0
Total Fat: 9.6 g
Cholesterol: 70.3 mg
Sodium: 472.0 mg
Total Carbs: 70.7 g
Dietary Fiber: 8.1 g
Protein: 32.1 g

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