Guacamole II

  • Number of Servings: 6
Ingredients
1 avocado1/2 medium tomato chopped1-1 1/2 tsp lime juice1 tsp olive oil2 tbsp light sour creamdash saltdash cilantro dash cayenne pepper1 tsp onion powder1/2 tsp garlic powder
Directions
~In blender mix all ingredients except 1/2 of the tomatoes.
~Once blended well stir in remaining tomatoes.
*Makes six 1/4 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user MICHELLEM79.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 65.5
  • Total Fat: 5.7 g
  • Cholesterol: 1.6 mg
  • Sodium: 35.7 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 0.9 g

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