Greek Yogurt Cinnamon Apple Bread

Name: Greek Yogurt Cinnamon Apple Bread Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 15
Ingredients: 1.5 c. All-Purpose Flour; 3 T. Whole Wheat Pastry Flour; 1.5 tsp. Baking Powder; 1 tsp. Cinnamon; .5 c. Brown Sugar; 6 ounces Chobani Cinnamon Apple Greek Yogurt; .5 c. Applesauce; .25 c. 1% milk; 2 Small Apples (diced & Softened)

Minutes to Prepare: 15
Minutes to Cook: 50

Number of Servings: 15

Ingredients

1.5 c. All-Purpose Flour3 T. Whole Wheat Pastry Flour1.5 tsp. Baking Powder1 tsp. Cinnamon.5 c. Brown Sugar6 ounces Chobani Cinnamon Apple Greek Yogurt.5 c. Applesauce.25 c. 1% milk2 Small Apples (diced & Softened)

Directions

Preheat oven to 350. Start by combining flour, baking powder, and cinnamon in a mixing bowl. Microwave diced apples for 2 minutes to soften. In a separate bowl, add brown sugar, Greek yogurt, milk, applesauce and softened diced apples.Pour the wet ingredients into the dry ingredients, and mix until just combined. Pour the batter into a greased loaf pan and distribute evenly. Put into the oven and bake for 50 minutes, (or more) until the top is golden brown and a knife comes out clean. Transfer to a cooling rack and let the bread cool for at least 10 minutes before slicing. Serve warm with butter, or refrigerate and enjoy later.

Serving Size: 15 Slices

Number of Servings: 15

Recipe submitted by SparkPeople user BAUERFAM5.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 102.6
Total Fat: 0.1 g
Cholesterol: 0.2 mg
Sodium: 59.0 mg
Total Carbs: 25.7 g
Dietary Fiber: 1.1 g
Protein: 2.5 g

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