Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
canned chickensour creamdill weedgarlic powderblack pepperdijon mustard
Directions
mix together. chill and serve on bread or crackers

Serving Size: 3 oz

Number of Servings: 4

Recipe submitted by SparkPeople user VBUBLITZ2012.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 131.7
  • Total Fat: 8.6 g
  • Cholesterol: 34.7 mg
  • Sodium: 299.0 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 9.4 g

Member Reviews