jasons chili

  • Number of Servings: 10
Ingredients
1
Directions

Serving Size: 8

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 134.5
  • Total Fat: 3.0 g
  • Cholesterol: 26.0 mg
  • Sodium: 604.0 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 3.7 g
  • Protein: 11.9 g

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