Liz's Homemade Fresh Tuna Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1 3oz. Tuna steak grilled1/4 cup chopped onion3 Tbl Kraft mayo with Olive oil3 oz. Romain lettuce leaves chopped fine1/4 tsp. Mrs Dash garlic & Herb seasoning blendDash black pepper
Directions
Grill Tuna steak until medium well. Allow to cool and flake with fork. Add all remaining ingredients and scoop equal portions onto toasted bread. Serve Immediatly.

Serving Size: Makes 3 1/3 c. servings

Number of Servings: 3

Recipe submitted by SparkPeople user FLACHILOVER.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 107.3
  • Total Fat: 5.8 g
  • Cholesterol: 18.9 mg
  • Sodium: 111.2 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 9.0 g

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