Old Fashioned Beef Stew Slow Cooker Style

Name: Old Fashioned Beef Stew Slow Cooker Style Recipe
Prep time: 15 min
Cook time: 495 min
Total time: 510 min
Yield: 8
Ingredients: 2 lbs. beef stew meat cut into cubes; 1 bay leaf; 1 T worcestershire sauce; 1/4 tsp. black pepper; 1 tsp. salt; 1 lb. carrots peeled and sliced; 1 1/2 lbs. all purpose pototatoes peeled and diced; 1 medium onion diced; 4 cups beef broth; 1/4 cup corn starch; 1/4 cup water

(6)

Minutes to Prepare: 15
Minutes to Cook: 495

Number of Servings: 8

Ingredients

2 lbs. beef stew meat cut into cubes1 bay leaf1 T worcestershire sauce1/4 tsp. black pepper1 tsp. salt1 lb. carrots, peeled and sliced1 1/2 lbs. all purpose pototatoes, peeled and diced1 medium onion, diced4 cups beef broth1/4 cup corn starch1/4 cup water

Directions

Put beef, spices, and vegetables in a slow cooker. Pour beef broth over. Stir then cover and cook on low for 8 hours. Turn control to high. Dissolve corn starch in water; stir into beef mixture in crockpot. Remove bay leaf. Cover and cook on high 10-15 minutes or until slightly thickened.

Makes eight 1 1/4 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LANC92.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 266.9
Total Fat: 5.6 g
Cholesterol: 66.9 mg
Sodium: 637.9 mg
Total Carbs: 22.8 g
Dietary Fiber: 3.2 g
Protein: 28.4 g

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Member Reviews

IACCEPTMYSELF
Very easy.
Traditional beef stew as advertised.
I'll try to add Italian seasoning next time.
- 5/4/20
CHARLYBROWN2
Agreed, seemed to be missing something flavorwise. Was thinking red wine also for some body, it was a little bland. Aldo, watch your slow cooker size! Mine has always been big enough for recipes, but this overflowed it. Will have to half the recipe next time. - 1/17/14
JMYOST
This is very good and I will definitely make it again. - 4/15/11
SEAJGREEN
I agree it needs a little something more. I added red wine vinegar,italian spices and a dash of ground cloves - 12/3/09
STODAK
Good, but needs something. Will try red wine! - 10/18/09
ELIJAHSMOM317
Very tasty! My family loved it. I will definitely keep this one handy for those cold winter nights. - 11/16/08
TOOTIFROOTI
Great recipe, I would recommend adding just a splash of red wine to bring a little more flavor. I will definitely make this recipe again, thank you for sharing! - 11/9/08
SANDIINLS
Delicious and easy! - 10/2/08