Microwave Pumpkin Pie

Name: Microwave Pumpkin Pie Recipe
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 2
Ingredients: 1/2c. canned pumpkin; 1lg. egg white; 2t. granulated sugar; 2T. cinnamon

Minutes to Prepare: 10
Minutes to Cook: 2

Number of Servings: 2

Ingredients

1/2c. canned pumpkin1lg. egg white2t. granulated sugar2T. cinnamon

Directions

Combine all ingrediants into a blender and blend until smooth. Place in a microwavable dish and microwave on high for two minutes. Cool slightly and serve.

Serving Size:�Quarter Cup

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 63.3
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 32.3 mg
Total Carbs: 14.6 g
Dietary Fiber: 5.5 g
Protein: 2.9 g

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