Scrambled Eggs

Name: Scrambled Eggs Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 8 Eggs; 6 Tbsp Butter; 2 Tbsp Cream Cheese; Spring onions / chives to taste; Salt / pepper to taste

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 4

Ingredients

8 Eggs6 Tbsp Butter2 Tbsp Cream CheeseSpring onions / chives to tasteSalt / pepper to taste

Directions

Serving Size: Makes 2 big scoops

Number of Servings: 4

Recipe submitted by SparkPeople user SHINPI.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 324.7
Total Fat: 34.6 g
Cholesterol: 483.2 mg
Sodium: 486.3 mg
Total Carbs: 4.3 g
Dietary Fiber: 0.3 g
Protein: 14.5 g

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